Hog roasts are a traditional method of cooking and serving pork that has been enjoyed for centuries. The process involves slow roasting a whole pig over an open flame or in a specially designed roasting apparatus until it turns a beautiful, golden brown with a crispy coating. Do we have your mouth watering yet? We can make this vision a reality when you book Hog Roast Hawkinge for your special event.
Hog roasting is a popular method of cooking that is especially for large gatherings, celebrations, business functions and even public festivals and markets, where everyone can tuck in and enjoy a hearty meal cooked to absolute perfection.
The pig is typically sourced from a local farm and carefully selected for its size and quality. Before roasting, we thoroughly clean the pig and marinate it to enhance its flavour. We then season it with salt, pepper, herbs, and spices – but that’s up to you. You can simply tell us how you’d like your pork to be cooked and served, as we are a flexible catering company that puts you in charge.
Specialist Hog Roasting In Hawkinge
Specialist Hog Roasting In Hawkinge When the pig is fully cooked, it is carved and served to eager guests. The meat is tender and juicy typically served with a variety of accompaniments, such as apple sauce, stuffing, bread rolls, and a selection of salads and sides. However, we’re also happy to listen to your own ideas so we can create a special menu just for you.
If any of your guests aren’t a fan of pork – don’t worry. Hog Roast Hawkinge have a selection of other menus that may be more preferable. For example, instead of pork, you could choose chicken, beef, lamb, duck, turkey and more. Or, you could opt for vegan and vegetarian dishes that are completely free of animal products. Or if your guests have any dietary requirements, please get in touch with Hog Roast Hawkinge today to talk about our menu options.
So, what are you waiting for? Get in touch with Hog Roast Hawkinge today to speak to our team and plan for your big day!